“I love to blend the essential with the well-made; to bring innovation to tradition.” Davide Oldani is one of Italy’s most celebrated chefs, with a bold ‘Cucina POP’ style founded in surprise and reinvention.
Seasonal produce inspires special blends of Montegrappite artisanal resin that invigorate the senses. Elegant, renewable ingredients are a recurring theme in a gourmet, four-course series.
Perfect preparation and refined presentation are hallmarks of the modern-minded QUATTRO. Limited to 100 pieces per season, organic textures blend with shaped steel and sapphire crystal to nourish the soul.
Culinary archive. With a secret Davide Oldani recipe slipped into each seasonal edition, a recycled recipe journal provides a place to keep notes on your own favourite dishes. Buon appetito!
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